The seasonal note
Recipes that explain the why, kitchen notes worth returning to, and good food without the noise.
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Notes from the kitchenRecently noted
These honey sesame roasted carrots are tender inside, caramelized at the edges, and finished with a glossy honey-sesame glaze. They make an easy side dish for weeknight dinners, holidays, or grain bowls.
Read the noteThis creamy pumpkin soup is smooth, savory, and gently spiced, with a rich texture from pumpkin purée and a small amount of cream. It comes together in one pot and is easy to adjust for dairy-free or vegetarian diets.
Read the noteThese apple cider donuts are tender, warmly spiced, and coated in cinnamon sugar while still warm. Reducing the cider concentrates its flavor, while a short chill makes the soft dough easier to roll and cut.
Read the noteA note from the kitchen
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